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La Angostura - Decaf

La Angostura - Decaf

Regular price $24.00
Regular price $24.00 Sale price $24.00
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Tasting Notes

Dry Berries Sugarcane Cocoa Burnt Caramel Citrus Zest

$24.00 USD
$21.12 USD

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NOTAS TECNICAS

MÉTODO View full details
Metodo

Stagg Dripper

This coffee benefits from a medium grind setting, moderate water temperature, and a rather long ratio; to extract the sweetness and soft mouthfeel. Below is a recipe we have been enjoying, but of course tastes are subjective, feel free to tweak the variables to suit your preference; for example, condense the ratio if you prefer a thicker tactile; grind finer or raise the temp if you want to extract more flavors.

Recipe

200 F water temperature
Medium ground - around 625 microns 
1:16 ratio
23 g to 368 g water

00:30 Bloom 50g 
1:00   Pour to 120 g 
1:20   Pour to 268 g (more aggressive water flow to extract sweetness)
1:40   Pour to 368 g (composed pour)
Total drawdown time should be around 2:20 - 2:40